101 Margaritas is a must have book for all Margarita lovers. This hardback features 101 Margarita recipes that really allow you to get creative with tequila. The writer, Kim Haasarud, is a James Beard-honored mixologist and has really gone above and beyond with all these delicious and unique recipes. Plus many of the drinks have been beautifully photographed by Alexandra Grablewski.
This book will give you will have plenty of crowd pleasing drink recipes to choose from. So grab a few drinks and start mixing up some fresh new tequila cocktails.
Gather your friends and get ready to try some delicious Sangria recipes! 101 Sangrias and Pitcher Drinks Book features wonderful and inspiring drinks from master mixologist Kim Haasarud! These great drinks are ideal for party entertaining or for professional bartenders working in restaurants. You will love how easy to follow these recipes are and the beautiful pictures that accompany them. Grab a bottle of wine, some fresh fruits, spirits and you will be in for good times with delightful cocktail entertaining.
Apothecary Cocktails: Restorative Drinks from Yesterday and Today brings you 160 pages of new and traditional medicinal cocktails going back to the turn of the century. Offering a large variety of step-by-step recipes and photography, this book goes into the long history of herbal remedies mixed with alcohol, some believed to aid you through ailments such as a common head cold, to a hangover.
Beer Cocktails is a imaginative and unique Hardback Book that features 50 Superbly Crafted Cocktails That Liven up Your Lagers and Ales. The beer cocktail trend is one of the hottest new and growing trends in bars around the country. This book was written with useful information and creative recipes for everyone from craft-beer aficionados to the casual fan of domestic and imported beers. The authors, Howard and Ashley Stelzer are beer enthusiasts with excellent taste. Rookies and pros will love these cutting-edge recipes. A great book to add to your collection or to give to your favorite beer lover as a gift!
Gone are the days when a lonely bottle of Angostura bitters held court behind the bar. A cocktail renaissance has swept across the country, inspiring in bartenders and their thirsty patrons a new fascination with the ingredients, techniques, and traditions that make the American cocktail so special. And few ingredients have as rich a history or serve as fundamental a role in our beverage heritage as bitters.
If you are looking for a must read book, then check out Booze for Babes™, The Smart Woman's Guide to Drinking Spirits Right. Any modern woman that appreciates enjoying the finer things in life should read this one. It teaches you everything you need to know about quality spirits like gin, whiskey, rum, tequilla, brandy, vodka, and liqueurs. Kayleigh Kulp was to empower women to drink more than the stereotypical "fruity" girly cocktail, and look like a bad ass doing it. So, learn to celebrate lady bartenders, distillers, spirits experts, and empower yourself to drink better in a fun and non-pandering way.
Enjoy a few laughs, put it back in your apron and return to the grind. This Clam Chowder for the server field manual is a fun and entertaining collaboration of insights from a server to a server... clam chowder style. Grab and read between tables on the job... enjoy a few laughs, put it back in your apron and return to the grind. 144 pages, soft back book. By Matt Lehman
Daniel Boulud is an award-winning chef-owner of acclaimed restaurants around the globe. In this two-volume collection he shares his knowledge of contemporary cocktails and amuse-bouches. The sophisticated recipes in these books-one For Him and one For Her- will show you how to blend unconventional ingredients to create beautiful and unique cocktails with a modern twists.
by Jerry Thomas —America’s most famous bartender
How to Mix Drinks is the original cocktail book, and marks the first time many of today's classics were recorded in print. Full of demijohns, ponys and drachms, this unique volume gives an intriguing and refreshing insight into times past but, fortunately for connoisseurs and occasional tipplers alike, not forgotten.
Shake, Stir, Pour - Fresh Homegrown Cocktails: Make Syrups, Mixers, Infused Spirits, and Bitters with Farm - Fresh Ingredients - 50 Original Recipes Katie M. Loeb, foreword by Jose Garces - 160 pages This full-color work, by experience mixologist and prolific author Katie Loeb, is an in-depth how-to for making and presenting the freshest of cocktails by showing you step-by-step how to create the most popular and delightfully rare ingredients.
This beautifully designed hardback book features America’s favorite indulgence-the martini. The Martini Book is written by Sally Ann Berk. It is a mix of tried and true classic recipes along with hundreds of versions of new and modern recipes that will take your martinis to the next level. She gives tips on making a perfect martini every time and has included beautiful full color photos to give you tons of inspiration. If you enjoy martini’s this is a must have recipe book to add to your library.
The Naked Pint is a must read for all beer lovers! Christina Perozzi and Hallie Beaune are two renowned beer sommeliers that offer an unadulterated guide to everything craft beer. They cover everything from perfecting one’s palate, to cooking with beer, the science behind beer, and all things in between. You will learn to celebrate beer for its sophistications, complexity, and flavor. Impress your friends by telling them the difference between ales and lagers. This 321 page edgy hardback book is one you should add to your collection today!
Take an exciting global journey where you will not only get amazing recipes, but will learn secrets of successful cocktail making.
World's Best Cocktails features 500 signature drinks from the world's best bar and bartenders. Tom Sandham, a highly-respected drinks writer in London, has compiled this unique collection of drinks with stunning photography of cocktails, insights, and techniques from yesterday and today.
The Mix Master Cocktail Rolodex An ultimate collection of recipes in alphabetical order. Includes all of today's popular shooters, highballs, cream drinks, tropical drinks, margaritas, martinis, manhattans, pina coladas, coffee drinks, classics, X-RATED cocktails and more....
Velvet Kiss, Maui Breeze, The Perfect Martini.... Even if you don't know your swizzles from your shooters, you'll be mixing cocktails like a pro in no time with The Everything® Bartender's Book, 2nd Edition. Designed for mixologists of every skill level, this handbook boasts more than 700 recipes for all the classic and fashionable shots, cocktails, and punches....
This is possibly the world's best collection of rum drink recipes. Filled with over four hundred exotic, delicious, and thirst-quenching recipes, Caribe Rum, The Original Guide to Caribbean Rum and Drinks, also includes descriptions and tasting notes of over one hundred of the finest rums from the Caribbean.
Inside you will find over 400 of the most creative and delicious alcohol-free drink recipes ever compiled into one collection. The recipes span the breadth of alcohol-free mixology, including hot coffee, tea and cocoa specialties, ice cream drinks and specialties made with lemonade, juices, and sparkling cider.
You don't have to be an expert to make great drinks, you just need the best drink guide. You will find dozens of infusions: 294 shooter drinks, 249 blended and ice cream drinks, 214 tropical drinks, and 256 Martinis and Manhattans...
Not only does this book feature over 1,300 recipes, but also covers many areas of bartending skills. Among some of the topics included are: Signature drinks from America's top bars and restaurants, home bar recommendations and tips, drinks by name and product...
Over 1000 Martini recipes! Martinis from America's greatest restaurants. This book will shake or stir you up! A must have for the professional bartender! The size (4" x 6" x 1"thick) is small enough to keep behind the bar as your target resource. Hints and history of the martini.
Every shooter imaginable -- plus some. A must have for the professional bartender! The size (4" x 6" x 1" thick) is small enough to keep behind the bar as your target resource. Techniques, history, and definition of shot glasses! Take a shot of one of these recipes! ...
This book is perfect for you or anybody that want to know how to prepare and serve cocktails professionally, for yourself at home, or for guests at a cocktail party. Bartending for Dummies gives you over 1,000 recipes in an A-Z format with clear, easy to follow instructions for making new and timesless drinks that will make you the hit behind any bar.
Wine enthusiasts and novices, raise your glasses! The #1 wine book has been extensively updated! If you’re a connoisseur, Wine For Dummies, Fourth Edition will get you up to speed on what’s in and show you how to take your hobby to the next level. If you’re new to the world of wine, it will clue you in on what you’ve been missing and show you how to get started. It begins with the basic types of wine, how wines are made, and more.....
You can now own the pint-sized edition of the reference book that has been a bartender’s best friend for 75 years. This drink-mixing guide book includes recipes and advice for professional bartenders and home bartenders alike. It includes 1,500 drink recipes from traditional cocktails to trendy new concoctions and being pocket-sized makes this book the perfect size to take with you anywhere.
150 brand new drink recipes have been added to this edition reflecting the most popular liqueurs, spirits, and juices of the moment. This go-to guide will definitely be a helpful everyday reference for any bartender or cocktail lover.
1,500 Recipes, Tools, and Techniques for the Master Mixologist
America's Favorite Drink Mixing Guide Goes Platinum
Mr. Boston raises the bar with this distinctive platinum edition of America's best-selling, drink mixing bible. This expanded guide offers: 1,500 drink recipes, trade tips from mixology masters, tools, techniques, garnishes, distilled spirits, beers, and wines, and much, much more.
Mr. Boston has been the go-to guide for bartenders since the end of Prohibition, so why would you turn anywhere else for the best ideas in summertime entertaining? Get your backyard barbecues cooking with more than 100 cool recipes to chill out with friends. Illustrated with beautiful photos that will leave you thirsting for more, these recipes range from classics like the Singapore Sling to contemporary drinks like the Cherry Caipirinha. Also, discover trade secrets from some of the best bar chefs to ensure that your drinks are perfectly prepared and served.
More then 400 classic and contemporary cocktails for any occasion.
For centuries, tending a bar has held a fascination for many. Whatever your plans, Knack Bartending Basics will allow you to instantly master more than 400 cocktails, including classics such as Margaritas, Martinis, Vodka Gimlets, Mai-Tais and Mojitos.
A Complete Guide to Cocktails, Martinis, and Mixed Drinks by Mardee Haidin Regan. You will find over 850 recipes for cocktails and mixed drinks from the latest creations to the favorites we all know, including hundreds new to this edition. Also,
Clear, step-by-step instructions and problem solving tips
Handy companion website for the latest drink innovations
Waterproof, wipe-dry cover with place-keeping ribbon for on-the-job use
New in this edition you will find 143 state-of-the-art recipes as well as more advice for the Professional Bartender. We have added a newly expanded section on wine including Robert M Parker, Jr's "Wine Vintage Guide", "Parker Speaks of Wine", and a Glossary of Wine Terms.
Whether you are a novice or a professional, this bar guide has been designed to assist you in mixing the hottest new drinks as well as the old standards. ...
288 page Spiral Back Book
The Little Black Book of... A series of 6 books, spiral bound, 4.25" wide x 5.75" tall.
An essential guide on Beer, Wine, Cocktails, Shots & Shooters, Party Games, and Martinis.
Get on the fast track to becoming a professional bartender, with the home study course written by the American Bartending Institute, Inc. In this small, easy to read manual you will learn recipes, preparation methods, and only "need to know" information. 106 page soft cover handbook with room to take your own notes. A great study guide!
The Masters Guide - Cocktails and Shooters Absolut® Vodka Edition
The Best of all Drink recipe Books with 176 pages containing over 250 drink recipes. A quick reference Drink Recipe book for Beginner and Novice alike.
A Little Book of Liquid Elegance A little book of liquid elegance series is written by celebrity mixologist, Cheryl Charming, aka Miss Charming™. She has been in the food and beverage industry for over thirty years. She is one of America's leading bartenders, mixologists, and top cocktail celebrities.
The "Just" little book series are beautifully photographed, filled with drink making techniques, and peppered with tidbits of history and trivia. Buy one, two, three, or all four:
A Little Book of Elegance Just Martinis
A Little Book of Elegance Just Tropical Drinks
A Little Book of Liquid Paradise Just Margaritas & Sangrias
A Little Book of Liquid Sunshine Just Shots
You can create over 500 cocktails armed with only 14 key ingredients! Cocktails Made Easy gives amateur mixologists all the information needed to create tasty drinks for any occasion - as delicious as those made by the best bartenders the world over, from Montreal to Manhattan to Milan...
An anthology of Poems about “Drinking Places, Drinks, and Drinkers”
To drink is to share singular moments, each a mirror of past moments, and to become part of a grand legacy of people who laugh, sing, and whisper with glass in hand. A good drink enlivens the mind. It makes us want to talk, and, on occasion, write.
The Left Coast Libations Art of West Coast Bartending: 100 Original Cocktails
This Left Coast Libations book provides invaluable information on topics such as: what people ought to know about ice (and what they don't know), and what role egg whites can have in a drink. The mouth-watering recipes and lush photographs featured here will make readers excited to create the amazing cocktails of professional mixologists. Left Coast Libations proposes that the creation of great cocktails is a never-ending process, and that any recipe book is merely the tip of the iceberg. Therefore, this is not only a book of recipes, but also a portal into a community. By Ted Munat with Michael Lazar.
The Art of Mixing Perfect Drinks
The Essential Cocktail features only those drinks that stand out for their flavor, interesting formula, or distinctive technique. These are the very ones every amateur and professional bartender must know, the martinis, sours, highballs, tropicals, punches, sweets, and classics, both old and new, that form the core of a connoisseur's repertoire.
Assouline’s Vintage Cocktails explores the lost art of mixing the perfect drink with elegance and simplicity. With just a few ingredients and the right pour, this is the first and only book every host should stock in his or her bar. The vibrant and evocative photos of each drink were taken at the renowned Carlyle Hotel. This book is a beautiful coffee table book that will soon be a collector's item. Hardcover Spiral Bound 140 Pages 9 1/4 x 11 3/4'' 23.5 x 30 cm 70 Illustrations
The Craft of The Cocktail provides much more than merely the same old recipes: it delves into history, personalities, and anecdotes; it shows you how to set up a bar, master important techniques, and use tools correctly; and it delivers unique concoctions, many featuring Dale Degroff's signature use of fresh juices, as well as all the classics. Everything you need to know to be a master bartender, with 500 recipes
Have you ever heard about Peychaud’s Cocktail Bitters and what Peychaud had to do with coining the term “Cocktail”, all from a Peychaud descendant? Have ever wondered about the history behind classic Cocktails like the Gimlet, Singapore Sling, Bellini, Punch, or the Pina Colada? Did you know that simple syrup really isn’t simple? The Mixologist: The Journal of the American Cocktail explores these fascinating subjects and more in its inaugural volume. Written by some of the world’s outstanding scholars in the field of Cocktailiana, Mixologist presents never-before-published, well-researched papers that explore one of the richest American icons – the Cocktail.
This second volume of Mixologist: The Journal of the American Cocktail features works by noted cocktail authorities Christine Sismondo, Robert Hess, Gary Regan, LeNell Smothers, Gwydion Stone, Audrey Saunders, Dale DeGroff, Ryan Magarian, Darcy O'Neil, Jared Brown, and Anistatia Miller. The Journal of The American Cocktail focuses on the origins of the word "Cocktail", and the procession of bartending with eleven new articles.
Speakeasy: The Employees Only Guide to Classic Cocktails Reimagined. This book showcases over 80 imaginative libations that riff on the classics. Speakeasy is a one-of-a-kind recipe collection that emphasizes a careful balancing of flavors with the use of fresh fruit, herbs, homemade syrups, and infusions. Speakeasy reimagines the drinks of yesterday for today's drink connoisseur.
Nothing cools down a hot summer day like an icy beverage straight from the blender. Whether you're lounging at the pool or barbecuing in the backyard, the perfect cold concoction can turn any summer day into a celebration...
Kim Haasarud presents variations on the mojito and plenty of other flavorful options for every taste, including caipirinhas, smashes, margaritas, and mimosas. In fact, if you've got fresh fruit of any kind on hand, you'll probably find more than enough delicious and refreshing ways to use it.
Corks popping, frothy liquid flowing, a cold crispy freshness... nothing quite so perfectly reflects the notion of "the best in life." This book is for celebrants. It's a book for romantics. It's a book for the entertainer who wants a light , fresh concoction that can bring people together to accent the joys of the day. So break out the bubbly and toast! 128 pages, hard back.
The Best Pink Drinks...Girls' Night is chock-full of cocktail recipes distinctly designed with women in mind. Featuring over 1,000 cocktails and a wealth of bartending tips, this book is sure to please ladies who love libations.
Featuring recipes from America's best bartenders, the readers of bartender magazine, and www.bartender.com, this book contains the best women's drinks served in professional bars.
Mixology for the mom to be!
by Natalie Bovis-Nelsen
For some... giving up your favorite cocktails for nine months is a major bummer. These non-alcoholic Preggatinis are designed to make the transition easy - and even enjoyable. 75 lip-smackingly good ideas for the ones with a baby on board.
"How do we maintain or lose weight without giving up small pleasures in life like a night out on the town with the girls, or a stiff martini after a long day at the office?" Teresa Marie Howes is an expert in nutrition with a career in the weight loss industry.
SkinnyTinis shows you how to make trendy, tasty drinks that have the same great flavor as their full-calorie counterparts, yet are made using easy-to-find, low-sugar mixers and high-quality alcohol. From a Skinny AppleTini or a Skinny Cosmopolitan to a Skinny Mojito and a Skinny Margarita, you'll discover both traditional and modern recipes that feature clever ways to cut calories in half. Hardback Book 144 pages
The Bubbly Bride™Your Ultimate Wedding Cocktail Guide. The Bubbly Bride™ is a bridal cocktail book for you to celebrate before, during, and after the most exciting day of your life! Written by Natalie Bovis-Nelsen, the author of Preggatinis™ (GPP Life) aka “The Liquid Muse”. With The Bubbly Bride™, some choices are easy and a lot more fun, such as what to serve at the bridal shower, or how to create the perfect signature cocktail for your one of a kind reception. Master mixologist Natalie Bovis-Nelsen provides more than seventy perfectly crafted cocktail recipes for every step of that long walk to the altar and beyond.
The book you have heard about... from the King of Pournography, Hymie Lipshitz. Want to make a ''Maiden Blush''? Give her a ''Bun Warmer'' and then do it ''Between the sheets''! A proverbial collection of the best racy named cocktails that will entertain every drinker!
Jill DeGroff's portraits have appeared in Theme Magazine (UK), Mixology and Bar Magazines in Berlin and Slovakia, My Table, Beverage Media, and Imbibe (USA). Lush Life depicts caricatures of artists, bartenders, musicians, gypsies, and other nocturnal souls, and draws inspiration from masters like Art Speigelman, Al Hirchfeld, and Otto Dix.
Read how ''The greatest thrill known to man isn't flying -- it's landing.'' Quoted by one of the greatest sources: Anonymous! Over 300 quotes and advice. A great gift now yours to receive and give. ...
Beer is the Answer...I Don't Remember the Question
From the publisher of Bartender magazine comes this incomparable collection of bar jokes, quotes, and cartoons sure to make you the life of the party. Over 1,000 Bar Jokes, Quotes, and Cartoons.
Would your best friend spend the night in a cemetery for 50 bucks? Would your roomie dive head first, with no scuba gear, into an outhouse to retrieve a 20-carat diamond? The answers to these questions can be obtained by playing Preposterous Proposals, one of the many original drinking games included in this book. "A Partiers Guide to 51 Drinking Games" also contains the rules of play for many classic drinking games, including quarters, three-man, and beer pong. With this handy guide you will never run out of games to play at your social gatherings.
A book of fun games for good times you'll never remember! Don't stress about thinking of things to do when you are drunk, just grab this book and find the answers. This book contains how to play everything from the classic drinking games like “flip cup” and “quarters” to super crazy games like "beer bungee" and “chicken sh*t bingo.” It is 108 pages of fun drinking game ideas.